Proserve completely changed my career trajectory. The trainers are seasoned professionals and the practical sessions feel exactly like a real five-star restaurant floor. I landed a job at a Nairobi hotel within a month of graduating.
What Would You Like
to Master?
A snapshot of our hotel and catering courses in Nairobi — including culinary arts courses, a hospitality diploma in Nairobi, and accredited skills training programs built around real workplace standards.
Hospitality3 monthsFood and Beverage Service
Master professional service in restaurants, hotels, and events.
Beverage2 monthsBarista Skills and Service
Coffee craft, machine mastery, and exceptional café service.
Mixology Skills and Service
Cocktail craft, precision, and professional bar service.
Digital Marketing
Grow brands online with practical, in-demand skills.
Cosmetology (Beauty & Grooming)
Hairdressing, barbering, manicure & pedicure.
Hospitality3 monthsFront Office Operations
Reception, reservations, and guest relations excellence.
Skills That Get You Hired.
Practical Training
Real equipment, real environments. Skills you can apply on day one.
Accredited Certifications
Recognized credentials trusted by employers locally and abroad.
Local & International Opportunities
Career pathways into Kenya's top venues and global placements.
Refresher Courses Available
Stay sharp, stay relevant. Upgrade your existing skills any time.
Real Students. Real Skills.
Inside our barista bar, kitchens, restaurant floor, and ICT lab.








Graduates Who Made the Leap.
Hands-on from day one. We worked with real clients under supervision, learned current beauty trends, and the salon management module gave me the confidence to open my own studio in Mombasa.
The mixology program is unmatched. Real spirits, proper bar setup, and instructors who've worked across Dubai and London. I'm now bartending on a cruise line — a dream come true.
I came in knowing nothing about SEO or paid ads. I left running campaigns for two clients. The curriculum is current, the mentors are patient, and the certification opened real doors.
Best decision I made. From espresso extraction to latte art to customer service — every detail was covered. Now working at a specialty coffee shop in Westlands and loving it.
Professional, organized, and incredibly supportive staff. The front office training prepared me for real hotel systems and guest interactions. Highly recommend Proserve to anyone serious about hospitality.
Ready to Start Your Journey?
Talk to our admissions team and get matched to the program that fits your career goals.
Enroll Today