Course Overview
Develop practical expertise in coffee preparation, machine handling, and beverage presentation while mastering the customer experience in café environments. Train to meet the growing demand in cafés, hotels, and coffee shops by learning how to serve, engage customers, and increase sales through excellent service.
Delivered by industry practitioners on real equipment, the Barista Skills and Service program at The Perfect Serve combines technical fundamentals with the soft skills employers in beverage actually look for — communication, professionalism, hygiene, and consistency under pressure.
This course is part of our professional hospitality training courses — a full catalogue of accredited programs designed to take you from beginner to job-ready in Kenya and beyond.
